Types de vinsInformation techniqueDocumentation sur le produit
Description du produitDocumentation

Types de vins

Rouge
Blanc

Information technique

  • Application: Apply twice in the vineyard at 1kg/ha / 1st Application = beginning of veraison and 2nd Application = 7 - 14 days after 1st application (best 10-12 days).
  • Effet: Skin thickness, anthocyanins, tannins, balance, quality
  • Avantages pour la viticulture : Improves ripening from veraison, uniform veraison and homogenous maturation
  • Avantages œnologiques : Reduction of herbaceous aggressive characters, better tannin polymerization, increase concentration of anthocyanins

Documentation sur le produit