Lallzyme C-Max™
Clarifying enzyme for extreme conditions
Marca
Lallzyme
Detalles del producto
Lallzyme C-MAX™ is a cinnamyl esterase-free pectinase blend designed for fast and complete depectinization of juices in extreme conditions, such as high pectin content, low temperature or low pH.
Tipos de vino
Información técnica
- Aplicación : Clarification
- Actividad: Pectinase blend
- Origen: Aspergillus niger
Documentación del producto
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