IOC Révélation Thiols™
(Saccharomyces cerevisiae)

Full expression of fruit thiols (3MH and 3MHA)
  • Suitable for organic wine (EU 2018/848)
  • Suitable for NOP
  • Vegan

Brand
IOC
Product detailsWine typesTechnical informationProduct documentationPairing
Product DescriptionDocumentation

Product details

Increases conversion rate of thiols via enzyme activity, strong citrus and passion fruit aromas while limiting herbaceous characters. A high 3MH & 3MHA producer, ideal for Sauvignon blanc.

Wine types

Red
White
Rosé

Technical information

  • General sensory contribution: Enhances varietal aromas
  • Competitive factor: Active
  • Minimum temperature: 15 °C
  • Maximum temperature: 25 °C
  • Nutritional needs: Low
  • SO2production: Moderate
  • Fermentation rate: Moderate
  • Alcohol tolerance: 15 %
  • Glycerol production: Moderate

Product documentation

Pairing

  • Sauvignon blanc