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ESL 2014: New outlook in viticulture and the impact on wine quality
Proceedings of the XXVth Entretiens Scientifiques Lallemand held in Mendoza, Argentina focused on the how the complexity of fruit composition, vine genetic factors and viticultural practices influence wine quality. Topics presented discussed the effect of fruit physiology at harvest, grape management, irrigation practices, and phenolic maturity, and how these factors influence final wine quality.
Published Feb 20, 2020 | Updated Mar 14, 2024