![](https://products.lallemandwine.com/storage/images/OPTIMUM-RED.png)
Product details
OPTI-MUM RED™ is a new innovative product from Lallemand, that provides greater availability of polysaccharides in your wine. OPTI-MUM RED™ is a specific yeast autolysate, that combines the unique properties of wine yeast and the effects of mannoprotein extraction treatment (MEX), creating greater accessibility of polysaccharides in your must.
Wine types
Technical information
- Application: Beginning and end of fermentation
- OMRI approved
- Impact: Aromatic stability, balance and body in wines
- Usage: For rounder red wines with more intense color
- Dosage: 20-40