Product details
FERMAID E is a special complex yeast nutrient suitable for use in alcohol fermentation of grape must, fruit mashes, sparkling wines. Developed by Lallemand, the use of FERMAID ® E reduces the occurrence of sluggish and stuck fermentations.FERMAID E helps the maximum cell density get through the stationary phase and complete alcohol fermentation as quickly and as efficiently as possible especially under limiting available nitrogenconditions.For more information please contact our distributor.
Wine types
Technical information
- Product type: Nutrient
- Application: Beginning and 1/3 in the fermentation
- Usage: To compensate must deficiency in nitrogen & micronutrients
- Nutrients for: Yeast
- Dosage: 20.00-40.00
Product documentation
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